Wednesday, July 16, 2014

Happy Hour [Cape Codder]

I will wrap up Hubby's Birthday Weekend celebrations by sharing one last "recipe" (if you can even call it that).  We kicked off the evening with a little Happy Hour on the back porch, serving some of his favorites: brie, goat cheese, and crackers.  (Side note, have y'all had the Everything on a Cracker or the Rosemary Raisin Crips from Trader Joes???  Delish!!) 

We pull out the special Happy Birthday plate a couple
times a year for the birthday boy or girl!

Along side the appetizers we mixed up some Cape Codders.  They are light, refreshing, and perfect for a warm summer evening.

Cape Codder

  • 4 ounces (1/2 cup) cranberry juice
  • 2 ounces (1/4 cup) vodka
  • 1 ounce (2 tablespoons) fresh lime juice   
  • (I prefer adding a generous splash of seltzer)   
  • ice
Mix ingredients well, serve over ice, garnish with lime or cranberries if desired.  Enjoy!

Happy Happy Hour!

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