Monday, November 9, 2015

What's for Dinner [Italian Spaghetti Squash Casserole]

Spaghetti squash and I have a tenuous relationship.  I've had it several times and loved it, but had yet to accomplish such a meal at home.  The squash has been crunchy or burnt and on more than one occasion has actually exploded.  When I brought another one home from the grocery last week Hubby groaned and may have commented something about ordering a pizza.  But, y'all I finally did it.

Friday, November 6, 2015

Friday Five [11.6.15]

Happy Friday!!  Let's just get right down to it.....

ONE
Congratulations to Bestie AP and her sweet family upon the arrival of their little princess!!!!  She couldn't be more adorable!  I can hardly wait for some snuggles.

Wednesday, November 4, 2015

What's for Dinner [Keftedes - Greek Meatballs]

Keftedes are something I've been trying to master for years.  My papa made the world's greatest and my dad's are divine, but mine never turned out quite right.  They were ok, but didn't live up to Papa's or Daddy's.  Not even close.  But, if I do say so myself, I've gotten pretty good at it.  They're still not quite there, but they're pretty darn yummy.  When Market District had ground beef on super sale I decided I'd whip up a batch or two.

Monday, November 2, 2015

Local Love [Revival Food Co.]

I LOVE my hometown.  We are the home to the Greatest Spectacle in Racing, the Colts, the Pacers, many a Final Four, and once a Superbowl.   The great state of Indiana is also the home to some incredible restaurants, over 54 local craft breweries, and yummy homemade products, including the almond butters from Revival Food Co.

Revival Food Co.
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